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Game cookery in America and Europe

ISBN: 9780895866950
Publisher: HP Books
Publication Date: 1988-01-01
Number of pages: 176
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  • Regular price $21.28

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Description


Gathers recipes for waterfowl, grouse, pheasant, quail, woodcock, doves, wild turkey, venison, rabbit, squirrel, sauces, and side dishes

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